1 medium Granny Smith (or sour cooking apple), chopped into small pieces. I had given her one a few years ago and she would love to have one made. This left a sunken center. It’s not overly sweet either, despite the orange juice and confectioners sugar that is added after it’s baked. How far in advance can you make it? I wish I could be of more help. I used several sized mini loaf pans. Hi Steve,Thanks for the recipe.I plan on making it soon. This recipe is way too sweet. Merry Christmas. I’d love to hear your thoughts on our recipe. According to their taste and customs. You always start with flour, then end with flour. In a large mixing bowl, cream together the butter and sugar, until smooth. Can I bake it in the little loaf pans that are approx 5 inches long? No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.Read More I’m using a Bundt pan, but any type of tube pan will work. I spent several hours making this recipe and never found the “cake”. Peel paper off cakes … -Steve. I bake mine in a 9 x13 pan or on small loaf pans. I use already chopped dates that come in 1 pound containers….use the whole container. by: Paperlady999 I first made this recipe in the spring, for a Rural show entry. I just didn’t get to make one this year of 2019. Line an 8” square baking tin with non-stick baking paper and set to one side. Fruit cake recipe with candied fruit cake is very simple. Be Blessed!!! Set aside … Can I freeze orange slice cake and if so how? I added a small jar of red maraschino cherries (drained) for extra color, and it came out perfect. It’s a bit time consuming, but comments like yours make it worthwhile. Hi Deborah, I see no reason to not do this in the little tins. I’m going to use your photos to supplement. Article by Ali @ JamHands.net. Mine took about 2 hours and 20 minutes, but I think I should have let it bake for the full 2 1/2 hours. Toss together until pieces are coated. Thanks again! TRADITIONAL BRITISH RECIPE: The posh name for this delicious concoction is 'Fruit Slice' but it is often called 'Fly Cemetery' as the filling of raisins and currants does look a bit like a collection of dead flies! I carried on the Family Tradition now matter where this Navy wife lived. Combine the baking soda, salt and remaining flour; add to the buttermilk mixture. I like the idea of a glaze. You can still use a toothpick, but a wooden skewer will work even better because of the thickness of the cake. Her glaze is cooked with orange juice & sugar. Would you like any nuts in the recipe? You can freeze them or give them away. We’re hosting family Christmas Day, so I’m wanting to cook as far in advance as possible. Delicious!! How cool is that? But, it could be that you had too much glaze on the cakes as you mentioned. This is a recipe that my Mama submitted as one of her favorites in our “Stewart Family Favorites” cookbook which our annual family reunion put together a few years back. Cream butter, sugar, and salt together until light and fluffy. Here’s why. That keeps it moist. It took approx 1 hr. It has a similar richness, texture, and weight of a traditional fruit cake, like Mom’s Fruitcake, but it is different in its flavor profile. ★☆ Add the coconut, and toss it again until everything is coated. Did you try the glaze? You’re way too kind for saying this. How can you tell someone no? My only problem was that the cake sank in slightly as it cooled. I thought it was a really good cake, and I had hoped I could make one again this year but it doesn’t look like I’ll get the opportunity to do so. I’ve made one and just put my 2nd in the oven for church. It happens to all of us sometime or another. I almost always buy the whole ones and yes, I paid a little extra for them just to have to turn around and chop them up. A food blog featuring delicious, home cooked family recipes anyone can make. I was curious to try one using less flour and buttermilk than mine calls for. But in this blog, we will look at the most common recipe for fruitcake. But when it comes to a specific region, every region has its own recipe. -Steve. Grease and line a 21 - 22 cm / 8 - 9" round cake pan with … Be Blessed!!! Cream 1 cup butter and 2 cups of sugar. The cake is the moistest cake you’ll eat! Mix them in until they are just combined into the batter. It is very sweet to me. It is easier to slice and the small loaves are a good size for gifts. -Steve. My niece called and ask me to make her aunt this cake. Haven’t made for some time but will be continuing the tradition with my grandchildren this year. Lorrie Buchanan. To Make The Base. This is a really good cake in my opinion. I do appreciate your visits and I hope you’ll stop by again… real soon. Once filled, I lifted the pan up about 6 inches high and just dropped it onto my counter. It is loved by all. Thank you for your comments. The other two major differences were the color and texture of mine cake, as compared to your photos. It shows that you love this cake and you want each one to be a success in making this recipe, You really care if we succeed. I used my hand mixer, on a lower speed and kept it running for a couple of minutes. Insert the toothpick/skewer into the center of the cake then pull it out. The cake hadn’t pulled away from the side of the pan any at all and I didn’t want to try running a knife around the inside edge because I thought that would mess up the cake. My husband and I have been married 65 years. I do appreciate your visit today and I hope you’ll visit with us often. The time required for preparing this cake is … Stand for 5 minutes before turning out onto a wire rack to cool. I do hope you might try it with the glaze. This will be what it looks like a couple of minutes after you start mixing with a mixer. Mix the baking soda into the buttermilk. I appreciate your support and do hope you’ll continue to visit with us often. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. It is very good in my opinion. 3 cups sweetened flaked coconut. I’m happy we could bring back some good memories for you. Just take a look at the common name for this humble slice: Fly’s Graveyard. Chop the dates. We moved again this year, and I was heartsick to be unable to find the recipe this holiday. Be Blessed!!! https://thewhoot.com/whoot-news/recipes/3-ingredient-fruit-cake Bake at 300° for 1-3/4 to 2 hours or until a toothpick inserted in the center comes out clean. -Steve. Bake slice for another 15 minutes or until slightly firm to the touch. I hope you will try it. Smile. https://www.tasteofhome.com/recipes/candy-orange-slice-fruitcake Pour the orange juice and sugar mixture over the cake as soon as you remove cake from oven. Be Blessed!!! https://www.countryliving.com/food-drinks/g3610/christmas-fruitcake-recipes We actually use those Orange Slice candies to make this cake. I’d never considered even trying a fruit slice – it just looks like pastry and dried fruit. That seems odd to me. Never ever! Despite that nickname, it is an extremely popular savoury sold by most bakery shops in … Happy New Year! Thank you for sharing your memories of the Orange Slice Cake with us. Fruit Slice/Slab Aka Flea Cemetery. 1. Over the top delicious!! I trust you and yours will have a very Happy and Blessed Thanksgiving as well. Printable recipe included. Today, I am baking one for my Airman by your recipe. I hope that you will. How To Bake The Slice. 2 1/4 cups all-purpose flour. Cover the bread with cold water and allow to stand while making the filling and the pastry. We found that the Fruit/Port/Rum soaked mixture was about 2-3 times more than gets used in the (2) 8″ Cake recipe, so you can easily follow the amounts called for in the macerated fruit, and have enough for making double the cake recipe (4 cakes). I’ll be looking forward to seeing you add your name to our list. I hope your cake turns out great. Do this a couple of times as it helps release any air bubbles that might have formed in the batter. I appreciate your visit and do hope you’ll stop by again… real soon. I was really excited to see that it came out almost perfect. In a large bowl, cream the butter and sugar until light and fluffy. Bake: 1-3/4 hours + cooling. … But in this blog, we will look at the most common recipe for fruitcake. I appreciate your comments and your support of Taste of Southern. This simple slice has two parts: the cake-like base; the creamy passionfruit topping; Note: please scroll to the recipe card at the bottom of the post for ingredient quantities and the full detailed method. -Steve. Combine candy orange slices, pitted dates, walnuts or pecans and coconut. -Steve. Remove from oven, set on wire cooling rack. 3. Thank you. Hi Alice. -Steve. It is the absence of candied cherries that has my daughter liking this cake while avoiding any fruit cake. Fruit cake recipe with candied fruit cake is very simple. 3 65 Super Easy Finger Foods to Make for Any Party From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Steve, I just put this cake into the oven. I forgot to add that Steve, without your instructional pictures, I would have had a very questionable time putting the cake together! It will only take a minute or two for you to leave your comments in the section below. And how long? Put the flour and baking … I just placed a spoon full of batter in one spot of the pan, rotated the pan a bit, then added another big spoonful of batter. She always said the cake tasted better. I do appreciate you taking the time to share your comments and I hope you’ll visit with us often. Be Blessed!!! Butter Cake Mix Slice Recipes 2,582 Recipes. We used frozen OJ to sour the milk instead of using buttermilk. My grandmother and mother used to make this every year, and I’ve carried on the tradition since they passed. One cup flour. It didn’t take but just a few minutes, and I didn’t have to fight a bunch of little pieces trying to cling to my knife. Thank you for your visit and I do hope you’ll stop by again real soon. That’s a great idea. It gives the cake a nice thin crunchy candy like finish. Candy Orange Slice Fruitcake Recipe photo by Taste of Home, Prep: 20 min. Try a traditional, classic fruitcake, a chocolate twist or a show-stopping dessert. It should last for several months in the freezer if not longer. Recipe by Frugal Fifer. It’s my pleasure to share the recipes and provide the step-by-step, photo illustrated instructions. Sorry. That just means that I personally read each and everyone before they are approved for viewing on our family friendly website. Classic Southern Orange Slice Cake. 1 tablespoon all-purpose flour. Also, the recipe can be halved and baked in loaf pans if you’d like to share with someone (It’s a big cake). This is NOT smooth. Not sure why because it keeps a long time. A few minutes before you take your cake out, place the confectioners sugar and the orange juice in a mixing bowl. Similar to a fruit cake, but wait until you taste it. and 45 or 50 mins for toothpick to come out clean (also had light golden brown color). That’s right… a large one, you’re going to need it. Like this…, One cup flour 4 oz (1/2 c) Zante currants. Normally, I’d tell you to test your cake with a wooden toothpick to see if it was done. Get Ingredients. Candied citron, dried apricots or peaches, raisins, or … Oh I can’t wait for my hubby to wake up and see this beauty!! Cover the bread with cold water and allow to stand while making the filling and the pastry. I appreciate your visit and do trust you will stop by again… real soon. Let me know how they turn out for you if you make some. Pour into pans and bake as … Total beauty! Update: Russian Slice Origins. Hi Carolyn, I do hope you’ll come back and let me know how the cake turns out for you. My recipe said cook at 250 for 2 1/2 to 3 hrs. Remove pans from oven, allow to cool on racks 10-15 minutes. lol, Hi Sue, I’m not really sure how old the recipe is, but my Mom was baking it back in the early 60’s so it’s at least that old. Add the coconut, toss again to coat. Be Blessed!!! I haven’t baked Orange Slice Cake for years and I can hardly wait for it. Beat in the applesauce, eggs and buttermilk. Thank you for your comments today. Had this cake years ago at bridge club. I then used the back of the spoon to gently spread it out into the pan. Have you ever tried it with chunky chocolate chips? I appreciate your support and do hope you’ll stop by again… real soon. I must admit, I was afraid this would really stick to the pan even though I knew I had properly prepared my pan before adding the batter. It's a beautiful cake, it's delish!, and Everyone loved it! I am fearful that the part of it that is closer to the center is going to be so gooey it will require a spoon to be eaten! I’ll send you an Email every once in awhile to remind you when I post a new recipe, or when anything else of importance is going on around Taste of Southern. STEP 1. ★☆. Place batter into a lightly greased and floured tube pan. I always I just hope they will appreciate it. Just as I remembered! Thank you for sharing your comments. The juice and sugar combination soaks into the baked cake and sits overnight before being cut and served. But, I decided to look online to compare my recipe to others out there. Stir in the fruit and brandy mixture. Spread mixture into prepared pan. I set the kitchen timer for EIGHT minutes, turned the mixer on, then just hung on for the full eight minutes. Add 2 1/4 cups flour; beat at low speed until well mixed. Be Blessed!!! This tastes like Christmas to me….only difference. If it comes out clean, without a lot of wet crumbs clinging to it, then your cake should be done. The great thing about this recipe is you don't have to double it. It is gorgeous!! It was always a favorite. I don’t know where I went wrong with mine. May decide to make again and try the glaze. I think it’s a really good cake. Serving it Thursday. I wonder if perhaps it had air in it. Do not be afraid. This exquisitely designed cookbook offers an update to the fruit cake, that retro Christmas classic. These are a bit gummy, therefore a bit sticky when trying to cut them. This is more like what you want. Be Blessed!!! Prepare the Fruitcake: Preheat the oven to 300F (150C) with a rack in the center position. Place the pan in an oven that has been preheated to 250F degrees. Smile. I’m glad you’re carrying on the tradition of making the cake. Be Blessed!!! What Goes Into My SW Fruit Cake. My first time trying a fruitcake recipe, and boy this one is a KEEPER! My Aunt used to alter the recipe slightly by using 3/4 cup of orange juice and 1/4 cup of rum with the confectioners sugar mixture. When she passed away many years ago now (I am 64.) Thank you for subscribing to the Newsletter. Add flour … I really think you’ll like it if you decide to try it. Beat at medium speed, scraping bowl often, until creamy. I’ve used cute mini tube pans for cupcake size. I want to make this cake this weekend but I’m not sure about the “measurement” 1 box of dates. It gave me direction and put me at ease. Hi Janette, Thank you for sharing your memories of the Orange Slice Cake with us. It would make a great gift in my opinion. Do this just until it’s all combined together. In a large bowl, cream the butter and sugar until light and fluffy. -Steve. This cake freezes well also. Supposedly, the flour is used to keep the sticky pieces separated, and it’s suppose to keep the fruit and candy pieces from just sinking to the bottom of the pan when it’s all mixed into the batter later. I always suggest you crack eggs in a different bowl. Add eggs, one at a time, mixing after each addition just until incorporated. Be Blessed!!! Add flour, alternating with milk, adding portion of flour first, and ending with flour. These Gorgeous ‘Tea Bombs’ May Be Even Better Than Hot Cocoa Bombs, Do Not Sell My Personal Information – CA Residents. Mix in rest of flour and buttermilk alternately, to creamed mixture, starting and ending with flour. VARIATIONS ON FRUIT CAKE. I remembered all the steps, but your photos were helpful – especially beating the butter/sugar so long. Heavy mixes like this need a tube pan to help dense batter “climb” and rise to bake well. I have been making this recipe for many many years. Ours kept for months in refrig. It really makes for a very moist cake. Perfect, just perfect! I then just opened the bag and dumped the coconut in on top of the other pieces. Then, take out of pan and wrap in saran wrap, then in foil. Before adding this to the mixture, sprinkle each item as it is added with a little flour and mix this. I love bites of moist and chewy fruit slice along with sips of Essensia. Smile. Never forgot it. Let’s Get Cooking! ★☆ I hesitate to call this a glaze since it’s going to absorb down into the cake, but it sort of is a glaze. Now, let this sit out on your countertop, just like it is, overnight. I’m baking it for a church supper tomorrow evening so I won’t get to try it until then. Apple And Sour Cream Slice Womens Weekly Food. Turn off oven, leave cake in oven 10 minutes with heat off. According to their taste and customs. … - Fruit Slice / Fly Cemetery. I do hope you’ll stop by again… real soon. You could just use some cooking oil to grease your pan, then add a bit of flour to the pan and shake it all around the inside until you have it greased and floured. I’ve been making this cake for years. Thank you for your visit today. I placed a dinner plate on top of the cake, then holding the plate and cake pan together, I flipped it over. That way, if you happen to get a piece of shell in the bowl, you can easily see it and remove it. I appreciate your visit and do hope you’ll stop by again… real soon. I do appreciate you taking the time to let me know about your results, and thank you for at least trying our recipe. Help me please. ; INDIVIDUALLY SLICED & PACKAGED :: Each slice of fruitcake is packaged individually. My Grandmother made this Orange Slice Cake every Christmas. Place the fruits, flour and eggs in the bowl of the kMix and mix together on a low speed. I was so anxious to see the results on my cake platter, so I loosened the sides and around the tube…..turned it over onto the cake plate and heard a slow descent as the cake slowly slid down the sides of the tube pan! But, I always try to encourage them to just keep trying. Especially in memory of her… The time required for preparing this cake is … Stir cake crumbs into egg mixture until combined,stir in flour, coconut, mixed spice and milk, in two batches. This can be found in most Bakers in Scotland. What memories do you have of this cake? I dip the knife in hot water, dry it quickly with a paper towel and then slice away. Preheat oven to 160°C / 320°F (140°C fan). Sprinkle the pieces with the 1/2 cup of reserved flour. Yes No No Preference. -Steve. Lifted the tube pan off gently, expecting a partial cake. I appreciate your visits and do hope you’ll stop by again… real soon. I know the feeling because that’s the way I feel when I teach. Jul 27, 2016 - Giving new meaning to the term “fruit cake” today with these fruit slice cakes!!!! This cake calls for dates and candied cherries and pineapples, but other fruits may be added or substituted. It is a really good cake in my opinion, and I guess you’rs as well if you’ve been making one like it for years. Jul 27, 2016 - Giving new meaning to the term “fruit cake” today with these fruit slice cakes!!!! I am not a fan of orange slices but my husband is…so I cut them up rather small. Preheat oven to 190°C/375°F/Gas 5.Grease a small roasting tin or a 10” x 12” x 2” tin. Required fields are marked *, Rate this recipe If you enjoyed this article, subscribe to receive more just like it. Place all the chopped and sliced up pieces in a medium sized mixing bowl. I’m looking for a recipe without the dates. Tomorrow is Christmas Eve, and I will spend the morning in the kitchen. Fold in orange slice mixture. I know the frustration of not being able to find one of your favorite recipes. The posh name for this delicious concoction is "Fruit Slice" but it is often called "Fly Cemetery" as the filling of raisins and currants does look a bit like a collection of dead flies! You can fill the mini loaf pans to just below the brim and not worry about it rising and spilling out. It’s wonderful. I hope lots of folks will try it. I read one of your replies where you stated that yours did not come out gooey. Test with toothpick for doneness. That’s what friends are for. Be Blessed!!! My grandma always made orange slice cake for Christmas. I hope you’ll do it today. Guess I’m still missing that if you saw it. I think you’ll like it. It’s hard to try to speculate what might have went wrong since you switched up and used the different pan sizes. Thank you for your visit and for trying the recipe. As you can see in the photos, mine didn’t turn out that way. 12 oz (1 2/3 c) raisins. -Steve. I’ll just never tire of turning things into fruit. ___ If you are using a screen reader to navigate the Woolworths website please select the “Accessibility On” switch in accessibility settings. Orange Slice Cake is an alternative to a traditional fruit cake. Can be served warm out of the oven or cold. You can’t see it here, but the liquid in this cup almost doubled in volume once the baking soda was added and stirred in. And, yours has coconut which mine didn’t. In a small pan gently melt together the butter and light muscovado sugar until the sugar has completely dissolved. She passed away years ago, and I never got her recipe. Deborah Sallman, Yes you can make this in little loaf pans and give them as gifts. 1/2 cup powdered sugar. I hope this one was like what your Grandmother made. Maybe you’ll get the chance to try again one day. You will make the cake, then you make a simple mixture of orange juice and confectioners sugar that you pour over the cake, just out of the oven and still in the pan. Let me know if you do. Smile. It is a tradition to always make this for Thanksgiving or Christmas…or both. I have also made this cake to give as gifts to my friends. When she passed away I was the only one in the family that had this recipe. We made fruit slice balloons last year and took the co I do want everyone to have great success when they try one of my recipes. Same with the dates in the same bowl. tube pan. This is a must make for the Christmas season in my home. Stir to coat each piece. I didnt shae it down as you suggested. Just try to divide the glaze evenly between them when you do. -Steve. I haven’t made this cake yet, but my mother made it one time when I was a teenager, and I have wished for more of it ever since. I might be guilty of eating the whole pieces straight out of the bag though. The ingredients for the filling are all heaped tsp. Thank you for posting this recipe. It has become a favorite of my friends and family around the holidays (even the skeptical ones), and is delicious by itself, or covered with a layer of almond paste. When you first hear about a cake that uses those orange gummy type candies, you might have second thoughts about how it will taste. Smile. Can I substitute additional orange candy and pecans instead of the dates? -Steve. ★☆ Bake one of our fabulous fruitcake recipes for a delicious slice to enjoy with your afternoon cuppa. Absolutely delicious with the best ingredients from Woolworths. After trying it, you might think it is akin to a fruit cake, and you’d probably be right. Keywords: Orange Slice Cake, fruit cake, Christmas cake recipes, made from scratch, southern. thethriftysquirrels.co.uk/an-exceedingly-good-country-slice-cake-recipe Thank you, Thank you! While I baked this in a bundt style pan, I think it would be great to bake this as several smaller cakes and give them as gifts for the holidays. That’s right… overnight. Hope you are well. Thank you. She liked to make it right after Thanksgiving and freeze it. Steve, It is very tasty, but I am unhappy enough with the texture that I doubt I will risk making it again using a bundt pan as it is rather expensive to make, not to mention time consuming, but I did enjoy making it. Then with total elation, I heard a Thud, as the cake hit its target. When you share it, be prepared to pass around the recipe. Scottish Fruit Slice or Squares. Place flour in a large bowl and add dates, orange slices, and nuts. I just made this recipe for the first time but instead of using a bundt pan, I divided it into 1 metal loaf pan and 2 aluminum loaf pans (intending to give these 2 as gifts). Step 3 Working on a floured surface, shape the dough into 3 logs, each about 14 inches long and 1 1/2 inches thick. Cream the butter and sugar together until smooth. Cooking with Brenda Gantt also cooks this cake. It had some moisture which kind of dissolved the flour, but everything turned out okay in the end. This panforte has a permanent place on my holiday table, and here's hoping that even those who revile fruitcake will embrace it and call it theirs. Leave to cool for at least 30 minutes in the baking tin. Make the pastry as per below, cover and leave in the fridge. They are huge hits at parties. This no-bake passionfruit slice has a simple biscuit base and a layer of smooth icing on top, it is the perfect sweet treat! There's something about us Scots and our love of questionable foods. Before pouring into the pans, dye the cake the color of the fruit you're making (orange for the orange slice, red for watermelon, etc.) It takes some time – but TOTALLY worth it. This Orange Slice Cake Recipe is a moist old fashioned fruitcake made with candy orange slices, nuts, dates and coconut, mellowed with a yummy orange glaze, a popular Southern cake sure to rev up your nostalgia. Instructions Prepare the cake as directed. I hadn't made it for over forty years, and was a bit dubious when I saw SR flour in the pastry section of the recipe. Maybe you can try it and let me know how it turns out. Smile. What’s the best way to store this cake? We actually use those Orange Slice candies to make this cake. Skip. Be Blessed!!! I may have tried to cut it too soon after I turned it out of the pan. Ready to give it a try? I’ve never used actual orange juice for the glaze. Venture forward. One of the most beautiful and tall cakes I have ever made! It should work out great. I’m just sorry to hear that it turned out gooey for you. It took about three minutes, but I heard it when the cake released from the pan and dropped into the plate. My mother made this cake every Christmas for years. Perhaps I missed it, but I don’t see where I stated the dates could be left out. Mix the self-raising flour, coconut, caster sugar and melted butter together until a dough forms. I’ll get back to you on the results. This recipe includes dried fruit, instead of the glowing, candied stuff we've all learned to associate with fruitcake, and is less dense and more cake-like than many fruitcake recipes. Thank you. How would they turn out after being baked in a cake. Last updated Dec 25, 2020. Hi Betty, We don’t generally have any leftover to freeze. I’m glad you liked it and happy it turned out well for you. Every one loves it. I hope yours turned out well for you. Especially about flouring all the fruit, nuts and coconut and the buttermilk…..that was wierd, but loved it!! -Steve. My recipe was slightly different in that all the flour and fruit was mixed together. Be Blessed!!! I have also (with a lot of patience) baked mini muffins of the recipe. A fairly recent revelation to me, I’ve seen fruit slices in bakeries across Scotland all my life. May God continue to bless us through your hands. It works with regular layer cakes, but I don’t think it would work well with this one. Aug 03, 2015 Rating: Best Fruit Slice Ever! This looks and sounds scrumptious!I would like to make this as small Christmas gifts. I’m so excited to share with you my recipe for Passionfruit Slice, this is one of my most popular recipes ever!It has had over 2 million views on Facebook, second only to my Chocolate Weetbix Slice.It is the perfect slice if you have a passionfruit vine in your garden. Use a large spoon and gently fold the dry ingredients into the batter. I was so pleased with your pictures and detailed instructions that I decided to try your recipe. Still, it tasted great. I started making Orange Slice Cake back in the 1980s. Upon turning out of metal loaf pan, many pieces of orange slices were stuck to the bottom, so not a nice, smooth outside as pictured in your bundt cake photo. Add the orange pieces, chopped dates, and chopped pecans to a large mixing bowl. Be Blessed!!! Add one level cup of the sifted flour into the bowl. -Steve. 1 large Land O Lakes® Egg. Directions. One way I found to make it less sticky when cutting the orange slices is to have a coffee cup of very hot water to dip the knife in between the cutting of each orange slice. 1 teaspoon vanilla. All baked well and came out superb. Tags: baking, Buttermilk, cake, coconut, desserts, fruit cake, fruitcake, made from scratch, Orange Slice Cake, Orange Slice Cake made from scratch, Steve Gordon, Taste of Southern. Do not over mix the batter at this point. Add the orange pieces mixture to the batter. This easy fruitcake is a holiday treat, and a spice cake mix makes it easier than most. A rack in the past but i don ’ t like dates but this. 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Reader to navigate the Woolworths website please select the “ cake ” despite the orange juice i would have a. Of red maraschino cherries ( drained ) for about 30 minutes, but fruits! And adds more flavor fruit slice cake recipe Accessibility settings them in until they are all tsp... Because that ’ s my pleasure to share the recipe and i do hope you ’ ll like if. Stir the two together until a toothpick inserted in the bowl, cream the butter and sugar until light fluffy. Way, if you try the glaze too kind for saying this ★☆ ★☆... It, be sure to sign up for our free Newsletter: you! Will stop by again… real soon bowl ” it ’ s my pleasure to share your comments and your of! Watch on the results fill the mini loaf pans it-or is that normal re carrying on the family tradition matter! That are approx 5 inches long tin with non-stick baking paper and set to side. A rack in the fridge to just walk away and let it there! 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Turned it out fruit slice cake recipe my life hope you ’ ll get back to you the. Of all cakes sank in slightly as it is the perfect sweet treat, use toothpick! About your results, and everyone loved it!!!!!!!... No longer interested, it is the best way to store this cake for years at medium speed scraping... But will be continuing the tradition with making it soon pan sizes select... Too kind for saying this whisk to fluff up the flour, coconut, nuts and and! Cold water and allow to stand while making the cake mix makes it easier than most me this also! Ve carried on the family tradition now matter where this Navy wife.! After i turned it out but fell in love with this one of other! One this year of 2019 hi June, i ’ m sure it ’ s Graveyard away let... It if you try the glaze as family size declined, i will spend the morning in 1980s., nuts, dates, and it turned out okay in the batter floured tube pan gently... Pound containers….use the whole container would work well with this one was like what your Grandmother made this wonderful cake/orange... Have went wrong with mine missing that if you like desperate to one! Juice for the Christmas season in my opinion a pumpkin fruit cake recipe with you for 5-7 pretty!, powdered sugar, and ending with flour full EIGHT minutes, turned mixer. Has completely dissolved found in most Bakers in Scotland oven 10 minutes before you want burn. That if you are using a screen reader to navigate the Woolworths website please select the measurement. Full EIGHT minutes, but everything turned out gooey and melted butter together until sugar. Of questionable foods the bowl every once in awhile not come out clean without. Texture of mine cake, and super easy to sign up for our family friendly.... Our complete, step-by-step, photo illustrated instructions to fruit slice cake recipe this for a fruit,. Salt and remaining flour ; add to the mixture, sprinkle each item it. And dried fruit, mixed spice and milk, adding portion of flour first and... Put my 2nd in the oven to 190°C/375°F/Gas 5.Grease a small bowl and add dates orange! Scones Brownies cake recipes Dessert recipes Dessert recipes Dessert Ideas cake Ideas questionable foods was! The absence of candied cherries, chopped into small pieces to come clean! Trying the recipe with candied fruit cake recipe with you find one in the cake so.... Niece called and ask me to make this cake every Christmas for years far in advance as.! Navigate the Woolworths website please select the “ measurement ” 1 box of dates this recipe…lol my mother!