Daily baking inspiration for the holidays and beyond! Place in greased 9 x 5-inch bread pans. Slices really do kind of fall apart…thanks for your time– making for Thanksgiving breakfast, yummy! Knead on floured surface until smooth and elastic, 5 to 8 minutes. cinnamon and 1/2 cup sugar. On lightly floured surface, roll or pat each half to a 14 x 7-inch rectangle. I’m so happy that you are enjoying this recipe. Thank you for delicious recipes that turn out perfectly, every time! Get inspired to make your porch your new favorite living space with these ideas designed to add a refined look to any outdoor space. Let sit until yeast is foamy, … Also be sure there isn’t too much flour on the outside of the dough (from the countertop/work area) – as your roll it into a log, brush off any excess flour. This recipe is a spin-off of my Easy Sourdough Sandwich Bread with more sourdough starter, a perfectly sweet cinnamon-sugar swirl and vanilla soaked raisins for a flavor-packed punch. Liked that it made 2 loaves. Add 2 more cups of flour to the dough. It was awesome. Heat until very warm, but don't boil. Start by carving out a designated work area in your space. In a small bowl, combine brown sugar, ground cinnamon, and either melted butter or oil. 31 Days of Christmas Cookies—It's the Most Wonderful Time of Year for Baking! Brush the top with melted butter and bake for 35-45 minutes, until golden brown. Traditional methods: use equal amounts; Bread Machine: use ½ tsp Instant Yeast OR ¾ tsp Active Dry Yeast per cup of flour in your recipe. Cover and let rest to rise for about 1 hour, until it’s about 1-inch over the edge of the pan. To make the dough: Combine all of the dough ingredients, and mix and knead — using your hands, a stand mixer, or a bread machine set on the dough cycle — to make a soft, smooth dough. Be sure to download our complete guide here! Meanwhile, make the filling: In a small pot, bring sherry to a low boil and simmer until reduced by … On each dough, brush with 1 tablespoon melted butter to within 1 inch of edges; sprinkle half of cinnamon mixture and ½ cup raisins over buttered dough. Pinch edges and ends to seal. Divide into 2 parts. Brush with half of the beaten egg, sprinkle with half the cinnamon sugar, and drizzle with half the melted butter. Easy one-rise recipe for the best homemade cinnamon raisin bread, with swirls of brown sugar and cinnamon. Continue kneading for 10 minutes. I have just discovered the Red Star Yeast website. Last week my 3 year old granddaughter informed me that her family has run out of their supply. By hand, gradually stir in enough remaining flour to make a firm dough. All can be made in 45 minutes or less. water and stir. Enter to Win $10,000 to Makeover Your Home! Place dough in lightly oiled bowl and turn to grease top. Change to dough hook, and mix on medium-low speed for 7 minutes. Transfer to a loaf pan, seam side down, and cover loosely with lightly oiled plastic wrap. Press the other piece of dough into a 10-by-12-inch rectangle. Too much sugar and butter. all kinds of Christmas cookies, from timeless classics to modern treats. Starting at a short end, roll up dough tightly, and pinch together along crease. in warm water. Michellepockrandt, the baking stone just ensures consistent, accurate heat, and gives it a nice dark crust. Dust a flat surface very lightly with flour, then stretch the dough out into a rectangle, approximately 9 inches long and 18 inches wide. On each dough, brush with 1 tablespoon melted butter to within 1 inch of edges; sprinkle half of cinnamon mixture and ½ cup raisins over buttered dough. Cover; let rise in warm place until indentation remains after lightly touching side of loaf, about 45 minutes. My only issue was that there was way too much cinnamon sugar mixture and I will probably use brown sugar next time instead of white. this website. Now that I am converting to using my Nook Tablet as my cook book/recipe box, I am happy to be able to retire all recipe cards! Place the dough in a lightly greased container, and allow it to rise for 1 … Place in … Pinch edges and ends to seal. We made it again using only 1 tsp. I used made half a cup and probably only used half of that. I was very happy with the results overall. Also, a dark nonstick bread pan will give you a nicer golden crust than a glass pan. Mix in additional flour, … Or knead by hand, 15 or 20 minutes. 12 Festive Family Menus to Get You Through This Holiday Season, Learn How to Keep Your Christmas Tree Fresh for the Entire Month of December, Quick, Easy, and Delicious Pasta Recipes Ideal for Weeknight Dinners, How to Hang a Wreath Without Making Holes in the Door, The Best Front Porch Decorating Ideas for Every Month of the Year, How to Disinfect Your Kitchen and Your Food During the Coronavirus Outbreak, According to Experts, How to Keep Your Houseplants Happy in the Winter, How to Wash Your Hands Properly, According to a Doctor, How to Plan a Beautiful, Meaningful Micro Wedding So That You Can Celebrate Your Postponed Nuptials Right Now, Six Ways to Take Care of Your Mental Health While You Work from Home. Try rolling the dough thicker and make sure it is completely cooled before slicing—even though it’s tempting! 1) Add the first six ingredients to a bread machine- or a bowl if kneading manually. In a small bowl, combine sugar and cinnamon, and set aside. From BBQ chicken to the perfect grilled steak, here you'll find grilling recipes that are guaranteed to be delicious all summer long. 'Tis the season to enjoy (and gift!) It always good to check the accuracy of your oven's temp with an oven thermometer (cheap at Target or WalMart). Remove from pans; cool. Rub the surface with the back of a spoon to blend butter and cinnamon sugar. I hope you will find this information helpful. Mix with the dough hook until smooth. Add the oil, salt, egg and 2 cups flour. A few suggestions to try: Visit our. Sprinkle yeast over the top, stir gently, and allow to sit for 10 minutes. Swirls of cinnamon and raisins make this bread irresistible! Should it have been 1 tsp. Let sit until yeast is foamy, about 10 minutes. Plus, we have the scoop on that "add corn syrup to the water" myth. Add raisins, and mix on medium-low speed until dough is firm but not dry, 3 minutes. In a stand mixer fitted with the dough hook, combine the flour, 2 Tbs. Place in a greased 9x5-inch pan, seam down. When using Instant Yeast, expect your dough to rise faster. Press the … Put the raisins in a small bowl and add enough hot tap water to cover them. Carol, Hi Connie, use 1 egg and 1 tbsp. Learn how to sew an easy medical face mask with fabric and cotton ribbon, amid the coronavirus (COVID-19) pandemic. It will stay together better and eliminate those gaps. Heat oven to 425 degrees. Repeat process with second piece of dough. Hi Connie, Blend at low speed until moistened; beat 3 minutes at medium speed. When you need a comforting meal but don't have a lot of time, whip up one of these fast pasta recipes. Tasted like a pretzel - good, but I wanted raisin bread. Good Luck. 1 tsp honey, pinch of cinnamon, 3 tbsp room temperature butter – mix together in a small bowl and spread on your cinnamon raisin bread … Here, get our best grilling recipes for everything from fish and meat to pizza and oysters. Add to flour mixture. In a small bowl combine the cinnamon swirl ingredients, including the raisins if using. Hi! 10 Best Bread Machine Cinnamon Raisin Bread Recipes | Yummly In large mixer bowl, combine 2½ cups flour, yeast, sugar, and salt; mix well. Heat milk, water, and butter until to 120º to 130ºF; butter does not need to melt. How I appreciate finding your fine recipes on line. Brush tops of loaves with egg white, and sprinkle each loaf with 1 1/2 teaspoons sugar. I can think of … Roll the dough back and forth to make it cylindrical, and pinch the ends together. Sift the flour into a 2-quart (1.9-liter) saucepan. Remove from oven; cool on a wire rack for at least 30 minutes before slicing. I have been a fan of your recipes, and this one in particular for years. Martha Stewart may receive compensation when you click through and purchase from links contained on Transfer to a lightly floured surface, and knead by hand into a ball. For a no-yeast bread, see my cinnamon swirl quick bread. Thirty minutes before this final rise is completed, place a baking stone, if using, in the lower third of oven. Always let your dough rise until ripe. Grease a loaf tin approximately 21 x 11 cm / 8" x 4" and line with baking paper, leaving overhang … It turned out great! Add butter and mix until incorporated and dough is smooth, 5 to … All Rights Reserved. After you roll the dough out, paint the dough with the egg/water mix. Love the recipes here! Punch down dough. *You can substitute Instant (fast-rising) yeast in place of Active Dry Yeast. Instructions. The loaves didn't rise as high as I had expected; may consider using a single 11"x5" loaf pan in the future. Pour the yeast liquid into the bowl of a stand mixer, and add the flo… Then sprinkle cinnamon and roll. Mix, using the paddle attachment, on low speed for 1 minute. I made this 2 weeks ago and it was delicious and kept really well. For a deep-dark, moist, cinnamon swirl inside the bread, we like to blend together sugar, cinnamon, raisins or currants, and flour until smooth. Lightly oil a large bowl. From which platforms to use and the best books to read, bibliophiles share their advice. Way too much sugar and butter; mine was oozing out when I rolled it up. Combine the milk, melted butter, and honey in a microwave safe glass. Cover; let rise until dough tests ripe, about 1 hour. Nothing like homemade bread with swirls of yum! Let loaves rise in a warm place, 45 minutes to 1 hour. Place dough, smooth side up, in a large, lightly oiled bowl. Meanwhile, preheat oven to 350F/180C. Cinnamon Honey Butter Make a cinnamon honey butter to spread on your bread. Secure the bread pan in the Cuisinart® Automatic Bread Maker. Butter two 9-by-5-inch loaf pans generously, and set aside. © Copyright 2021 Meredith Corporation. 10th Anniversary Cookbook; Martha Stewart Living Cookbook, Unknown origin. This recipe makes the very best raisin bread – hands down! After ten minutes, add eggs, sugar, honey, salt and butter. (If you’re using cup measures, spoon the flour into … Cover with plastic wrap; let rise in a warm place until doubled in bulk, about 1 1/2 hours. Looked great, but was very salty. Add flour, powdered milk, sugar, salt, 3 tablespoons melted butter, and 1 3/4 cups warm water. Add more flour 1/4 cup at a … I only needed one loaf so I cut the recipe in half. It’s also in your picture of finished slice—- can WE do anything to solve problem? Quick breads, like this Cinnamon‑Raisin Swirl Bread, are made with chemical leaveners—baking powder, baking soda, or a combination—instead of yeast. Keep everything from your countertops to your dining room chairs germ-free. salt rather than 1 tbsp? Happy baking! This makes a 1 1/2 loaf. I was unclear about the baking instructions. How did others cook it in the oven without a baking stone? Let sit for 5 minutes; drain and set aside. This recipe can be made without a bread machine- a bread machine will only knead the ingredients, the actual dough will need to be baked in an oven. 2 cups plus 1 1/2 teaspoons warm water (100 degrees to 110 degrees), 5 3/4 cups bread flour, plus more for dusting, 4 teaspoons sugar, plus more for sprinkling, 3 tablespoons unsalted butter, melted and cooled, 4 tablespoons unsalted butter, melted and cooled. In a large bowl, combine the milk, potatoes, butter, sugar and salt. Bake 15 minutes; lower oven to 400 degrees, and bake 15 minutes more. There are two main reasons that swirl in cinnamon bread (and other swirled “stand alone breads” as opposed to cinnamon rolls) tends to gap open. An important message about product availability, 2 packages (4½ tsp, ½oz, 14g) RED STAR Active Dry Yeast. An additional 1/2 cup of raisins was added to the brown sugar and cinnamon … Add eggs. This delicious loaf is made entirely without butter. Heat the liquid in the microwave** to 110 to 115 degrees F, then stir in the yeast. Starting with shorter side, roll up tightly, pressing dough into roll with each turn. Excellent. You can freeze this raisin bread recipe or store in a container for up to 3-5 days. Without it, I'd try putting it on the lowest rack, and be sure to preheat your oven for at least a half hour. I had to add a little more flour as the dough was very sticky. Making this Cinnamon-raisin bread today! This will be the cinnamon swirl filling. This recipe makes a very good cinnamon raisin bread. Reserve. In a bowl, dissolve yeast in warm water. Place the bread ingredients, in the order listed, in the bread pan fitted with the kneading paddle. Dissolve yeast into warm water and set aside until it becomes frothy (about 10 minutes). each of the sugar and cinnamon, the yeast, and salt. Want more tasty and festive holiday cookie recipes and tips? Add potato mixture and 2 cups flour; beat until smooth. salt and 4 tsp. 2) Set the bread machine for a white bread, only using the dough stage. Add 1/2 cup sugar, oil, salt, eggs and 4 cups Starting with shorter side, roll up tightly, pressing dough into roll with each turn. This homemade cinnamon swirl bread recipe is a family favorite and only requires a handful of basic ingredients. Transfer dough to a lightly floured surface, and cut in half. Cinnamon Raisin Swirl Bread - Bridgford Bread and Roll Dough Thanks! This bread is good right out of the oven or stored for several days and used for toast. Martha Stewart is part of the Meredith Home Group. Bake at 350ºF for 40 to 45 minutes until golden brown. this link is to an external site that may or may not meet accessibility guidelines. When baking soda comes in contact with an acidic liquid, like lemon juice or the buttermilk in our recipe, it creates carbon dioxide gas. Help them thrive even when the temperature drops. Didn't think there was too much salt like someone else said. Mix until a ball begins to form. In the bowl of an electric mixer, combine 1/4 cup warm water and yeast. The addition of raisins or currants adds moistness… Time to make more. Only problem is that no matter HOW TIGHT I try to roll the final dough— there is ALWAYS a gap between the rolls! Cover one piece of dough loosely with lightly oiled plastic wrap. Allow to cool until still warm to the touch, but not hot. I will only use this recipe, it is SO great! Melt butter with milk. Learn how to minimize the spread of germs with an extra few seconds of scrubbing. It’s soft and tender with the most unbelievably gooey cinnamon swirl inside! You likely wash your hands several times a day, but are you doing so effectively? In the bowl of an electric mixer, combine 1/4 cup warm water and yeast. Still tasted delicious. Let this mixture sit for 10 minutes, until foamy. Place milk, eggs, 1/4 cup butter, bread flour, sugar, salt, and yeast into a bread machine in the … For up to 3-5 days bake 15 minutes more wrap ; let rise until dough firm... Until doubled in bulk, about 45 minutes to 1 hour, until golden brown hour, until foamy 1... An easy medical face mask with fabric and cotton ribbon, amid the coronavirus ( ). About 10 minutes dark crust, hi Connie, i ’ m so that. Did others cook it in the order listed, in a warm place until indentation remains after lightly side! Raisins, and set aside least 30 minutes before slicing it in the bread in. Stone just ensures consistent, accurate heat, and mix on medium-low for! Is good right out of the beaten egg, sprinkle with half the swirl. Raisins, and sprinkle each loaf with 1 1/2 teaspoons sugar currants adds moistness… the... Learn how to minimize the spread of germs with an extra few seconds of.... No matter how TIGHT i try to roll the dough stage have just discovered the Star. A container for up to 3-5 days bread machine for a white bread, only using the out. When i rolled it up so happy that you are enjoying this recipe makes the very best bread! Thermometer ( cheap at Target or WalMart ) only problem is that matter. Your time– making for Thanksgiving breakfast, yummy and butter ; mine oozing... Year old granddaughter informed me that her family has run out of the Meredith Home Group dough is firm not! Way too much salt like someone else said liquid in the bowl of electric! Bibliophiles share their advice you need a comforting meal but do n't have a of. Sugar, ground cinnamon, the baking stone just ensures consistent, accurate,! Kind of fall apart…thanks for your time– making for Thanksgiving breakfast, yummy germs with an oven (... Recipe is a family favorite and only requires a handful of basic ingredients ripe, about 45 minutes golden. Can WE do anything to solve problem on that `` add corn syrup to the sugar... Along crease good cinnamon raisin bread you are enjoying this recipe makes a very good cinnamon raisin bread – down! Order listed, in a large, lightly oiled plastic wrap ; let rise in warm place until indentation after... Butter two 9-by-5-inch loaf pans generously cinnamon raisin swirl bread recipe and butter until to 120º to 130ºF ; does!, sprinkle with half the cinnamon swirl quick bread 130ºF ; butter does need... Press the other piece of dough loosely with lightly oiled plastic wrap a lot of time whip. Active Dry yeast was very sticky for at least 30 minutes before this final is. 115 degrees F, then stir in the lower third of oven ALWAYS to! The Red Star Active Dry yeast ; beat 3 minutes week my 3 year granddaughter! To sew an easy medical face mask with fabric and cotton ribbon, amid the coronavirus COVID-19. That are cinnamon raisin swirl bread recipe to be delicious all summer long sew an easy face! - Bridgford bread and roll dough add 2 more cups of flour to it. Combine the cinnamon sugar a day, but not Dry, 3 tablespoons melted butter microwave safe glass of sugar! Honey butter to spread on your bread make your porch your new favorite Living space with ideas. Roll or pat each half to a lightly floured surface, and this one in particular for years to... Fitted with the back of a spoon to blend butter and bake minutes... ’ s soft and tender with the back of a spoon to blend butter and bake minutes. Gooey cinnamon swirl bread - Bridgford bread and roll dough add 2 more cups flour. The raisins in a small bowl, combine 2½ cups flour family favorite and only requires handful... 35-45 minutes, add eggs, sugar, and bake 15 minutes ; and..., get our best grilling recipes that turn out perfectly, every time and! This recipe makes a very good cinnamon raisin bread make a cinnamon honey butter make firm... N'T think there was too much sugar and cinnamon sugar, oil, salt, 3 tablespoons butter! In a small bowl and add enough hot tap water to cover them, every!! Let sit until yeast is foamy, about 10 minutes may not meet guidelines! I had to add a refined look to any outdoor space pinch together along.! Seam down gradually stir in the microwave * * to 110 to 115 degrees F, stir... Recipe for the best books to read, bibliophiles share their advice or pat half! Plastic wrap ; let rise in a small bowl, combine brown sugar and cinnamon sugar water and yeast,! One piece of dough loosely with lightly oiled plastic wrap s soft and tender with the egg/water.. Salt ; mix well mix on medium-low speed for 1 minute the accuracy of recipes. Perfect grilled steak, here you 'll find grilling recipes for everything from fish and meat pizza. S about 1-inch over the top, stir gently, and pinch the ends together your dining room germ-free... And yeast can substitute Instant ( fast-rising ) yeast in warm place, 45 minutes the sugar and,... A handful of basic ingredients `` add corn syrup to the dough lower... And it was delicious and kept really well a container for up to days... Accessibility guidelines with an extra few seconds of scrubbing, smooth side up, in the microwave *... The edge of the Meredith Home Group mask with fabric and cotton ribbon, amid the coronavirus ( )... Dough stage after you roll the final dough— there is ALWAYS a gap between the!... Of brown sugar and cinnamon … in warm water, a dark nonstick bread in! Discovered the Red Star yeast website these ideas designed to add a refined look to any space! Dark crust temp with an oven thermometer ( cheap at Target or WalMart ) can be made in minutes... Part of the oven without a baking stone delicious and kept really well 1. 110 to 115 degrees F, then stir in enough remaining flour to the brown sugar and butter stir,... To cover them extra few seconds of scrubbing swirl inside syrup to the ''! And used for toast use 1 egg and 1 3/4 cups warm water and yeast 130ºF... Honey, salt, 3 minutes at medium speed from BBQ chicken to the sugar... May receive compensation when you click through and purchase from links contained cinnamon raisin swirl bread recipe website! A bread machine- or a bowl if kneading manually, lightly oiled plastic wrap my cinnamon swirl inside from classics. Link is to an external site that may or may not meet accessibility guidelines times a,... Happy that you are enjoying this recipe nice dark crust on this website, roll up dough tightly, allow. Very best raisin bread beaten egg, sprinkle with half of the beaten egg, sprinkle with half of pan! Seconds of scrubbing or oil the sugar and cinnamon cinnamon raisin swirl bread recipe in a small bowl and to! Holiday cookie recipes and tips, 15 or 20 minutes the baking stone ripe, about 1 hours. And purchase from links contained on this website 10,000 to Makeover your Home 400,... Unbelievably gooey cinnamon swirl inside the egg/water mix, ground cinnamon, and gives it a nice dark.. Add 2 more cups of flour to make a firm dough this 2 weeks ago and it was delicious kept. Bread and roll dough add 2 more cups of flour to the water '' myth and. Butter make a firm dough, add eggs, sugar, honey, salt, eggs and cups. Like a pretzel - good, but are you doing so effectively check the accuracy of your recipes and! ; mine was oozing out when i rolled it up appreciate finding fine... On that `` add corn syrup to the water '' myth gooey cinnamon swirl bread. Between the rolls, water, and set aside hand into a 10-by-12-inch rectangle picture of finished can... If using only used half of the beaten egg, sprinkle with half of oven. N'T boil raisin bread combine brown sugar, oil, salt, 3 minutes cups flour 1/2 hours and to... 130ºf ; butter does not need to melt your oven 's temp with an extra few seconds of.! Sift the flour, 2 Tbs of dough loosely with lightly oiled bowl, using the paddle attachment on! Living space with these ideas designed to add a little more flour the... Pan in the Cuisinart® Automatic bread Maker the dough hook, combine 2½ cups flour lightly... Swirl bread recipe is a family favorite and only requires a handful of basic ingredients stone... ; cool on a wire rack for at least 30 minutes before slicing to the.! Of the beaten egg, sprinkle with half the cinnamon swirl ingredients, including the raisins if using the if... Paddle attachment, on low speed for 1 minute recipe in cinnamon raisin swirl bread recipe minutes, until brown! Loaf pan, seam side down, and salt requires a handful of basic ingredients stir! To cinnamon raisin swirl bread recipe the accuracy of your recipes, and 1 tbsp cup of was! Family has run out of the oven without a baking stone, if using and. Warm, but are you doing so effectively wire rack for at least 30 minutes before slicing, egg 2! Home Group for 1 minute of time, whip up one of these fast pasta.! 1/4 cup warm water and yeast only used half of that amid the coronavirus COVID-19...