Add to dry ingredients and cut in with a knife. My favourite curry powder for this recipe is Clive of India. In prepared baking trays arrange and brush over the beaten egg, prick with a fork, about two on each, they are ready to bake. Fold over. … This pastry is usually baked in a preheated oven at 200 °C for about 20 minutes, or until golden brown. Set aside for later. Thank you so much. All you have to do with each sheet of Puff Pastry is cut it into 4 squares, roll some filling up in each square and then divide that roll into 2 for smaller Vegan Sweet Potato Sausage Rolls. plus 1 tablespoon milk – beaten together. I find that 11 teaspoons is enough to give me the flavours we like. Cut butter into small pieces and rub into the flour with fingertips until mixture resembles fine breadcrumbs. Making your own dough is always worth the little bit of extra effort as it add so much flavour to your baking. Plain boiled, mashed potatoes are combined with an easy to make spicy ground beef samosa filling, then wrapped in puff pasty and baked until golden brown. Light, flaky, crispy and crunchy on the outside and a little spicy on the inside. Easy Homemade Sausage Rolls with flaky pastry rival any bakery! Roll the pastry over the filling and press gently to seal, and transfer to a lined baking tray seam side down. Sausage rolls are a great make-ahead dish because they can prepared and frozen, then baked off when you need them. Pin and save so you don’t lose the recipe! Transfer to a baking tray. You might also like these recipes with puff pastry. Please take a moment to join our newsletter and you will never miss a recipe! Form the sausage meat into two thick sausage shapes, 16 or 17cm long. Cover with plastic wrap and refrigerate for at least 30 minutes. I’ll stick to pre-rolled. The best way to shape the filling is to place it onto the puff pastry sheet then, use your hands to shape it into a long even sized log. I am so thankful for the ready made pufF PASTRY sheets that is easily available. These gourmet puff pastry sausage rolls can also be passed around at Christmas, Thanksgiving or at any special occasion. There are only really two main ingredients for sausage rolls… The Pastry. If you are using another type of curry powder adjust the quantities to your liking. Pin and read later! Place in a large saucepan, cover with cold water. If you like use a ruler to evenly mark the pastry before cutting. SA lockdown: Will Ramaphosa be addressing the nation? Allow the mixture to cool completely before dividing and shaping the mixture. The last side dish I am going to recommend is a healthy green salad. As an Amazon Associate I earn from qualifying purchases. The texture is just right. These gourmet sausage rolls are easier to make than you think. These savoury mouthfuls will make a complete meal when teamed up with my roast pumpkin and sweet potato soup. Perfect for parties or as an after-school snack, these easy beef sausage rolls are even more delicious when dipped into homemade tomato ketchup. 1 teaspoon dried thyme (you can spice up your mince as you like it), Tag @the.south.african on Instagram and hashtag it #recipes. Some people are born with natural baking skills and flair for a certain craft, but  “the perfect baker” is a skill that can be learned in the kitchen. She prides herself in providing quality recipes with an international flavour that can be easily made and enjoyed at home. – Divide the filling evenly between the puff pastry sheets. Like most puff pastry recipes, these sausage rolls go great with a side of fries. Love to try this recipe for Gourmet Puff Pastry Sausage Rolls? I love making these quick appetizer / snack for a crowd. Brush egg wash on the inside of one of the long edges and roll the pastry up to encase the filling. Light, fluffy, crispy pastry, excellent quality meat filling and a real quality taste cold (but even better) hot. Be careful to not add to much flour while rolling. Sausage rolls make me happy — a sentiment shared by many, I'm sure. Want to make the recipe? – Lightly brush one long edge of each of the pastry sheets with egg wash. A flavourful sausage filling wrapped in golden puff pastry make sausage rolls the perfect little appetizers for game day! Vegetarian sausage rolls are made with flaky pastry stuffed with cheese, onion, potato and mushrooms for a delicious vegetarian party food treat. Can the second dose of the COVID-19 vaccine be delayed? Save my name, email, and website in this browser for the next time I comment. Gently mix until combined. Line a baking tray with non-stick paper. Then place in the oven and bake until golden brown. Turn the heat to high. I have never had a SAUSAGE roll before and I am loving the spice profile! Well, here’s another one–Scottish sausage rolls! Method. To make the filling: Mash the cold potato well and mix in the sausagemeat. Sausage Rolls. Allow to cool completely. Repeat with the second 1/2 pound (225 grams) of puff pastry. Ba, Italian Meatballs In Tomato Sauce But that doesn’t mean to say that you can’t use a rough puff or flaky pastry. Taste and adjust the seasoning. While the pastry is cooling make the mince. We are vegetarians and I make something similar with just the potatoes and the spices. Brush pastry tops of sausage rolls with milk, then arrange on a baking tray. They remind me of childhood birthday parties, where bite-sized rolls … To make the pastry, sift the flour into a large bowl, then stir in the mustard powder, cayenne and 1 … – Reduce the heat to low. 1. Sausage Rolls are an easy appetizer, mid-day snack, or even served as the main dish alongside some veggies, a salad, and some Mashed Potatoes.They have a savory, meaty filling inside a buttery puff pastry. Sims 4 new pack speculation: Happy Haunts the next DLC? – Add the beef mince. 3. You can even prepare these ahead of time, freeze uncooked and bake later. Combine soda water and lemon juice. Recipe by Irene Muller Course: SnacksCuisine: GlobalDifficulty: Easy, Cooking time 20 minutesTotal time 1 hour  20 minutes. Heat 1 tablespoon of oil in a large frying pan, add the onions, garlic, and ginger, fry on medium to … It is different than I thought and I can’t wait to give this recipe a try! Personally, I prefer regular potato fries, but sweet potato fries are also great. Peel and cut to potatoes into even sized pieces. Add the curry powder, salt, and lemon juice, mix well and fry for about one minute. These delicious veggie sausage rolls are really easy to make taking just 40 mins in total (plus chilling time) to whip up. Make your own sausage rolls from scratch. A year of losses: High-profile deaths in 2020, Increasing concern that government may reinstate tobacco ban, Mr Mayor review – 30 Rock-esque sitcom struggles to get our vote, Cindy Crawford and Rande Gerber splash $10 million on Miami Beach home, Ole Gunnar Solskjaer slams Jurgen Klopp after Manchester United penalty comments, NYSE’s Second-Guessing on China Delistings Sows Market Confusion, Coronavirus digest: EU to decide on Moderna vaccine, Lazy Veganuary recipes: minimum effort, maximum flavour, The Careless State: Using ‘easy money’ to retain power, pursue vanity projects and cushion the elite, WHO issues rare rebuke to China for delaying virus origins trip, New Year’s Eve 2020: Reimagining the way we celebrate amid COVID-19. Do this for both pieces and make sure the seam is on the underside. 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